FOOD IN CHRISTMAS
GLAZED GAMMON
It is a large boneless cut of pork that is traditionally cooked on the stove with vegetables and then roasted in the oven.
ROAST TURKEY
In South Africa, turkeys are roasted in the oven or braai, giving them delicious smokiness and succulence.
SEAFOODChristmas is a summer in South Africa, which means that seafood is a very popular Christmas dish, especially in coastal towns where fresh fish is available every day. Dishes such as crab tail, mussels, prawns and line fish
By Diaz Ortiz Edwin Uriel
Comentarios
Publicar un comentario